Nkwughachi okpomọkụ dị elu na-enyere aka nhazi akwa

Nsen ọbọgwụ nnu na-ewu ewu omenala Chinese nri, salted ọbọgwụ nsen mkpa ka pickled, pickled mgbe ẹkụre elu-okpomọkụ igba ogwu nke akwa ọcha nro, nkochi ime akwa nnu mmanụ, keisi, tọrọ ụtọ. Ma anyị agaghị ama, na mmepụta usoro nke salted ọbọgwụ nsen, nakwa kewapụrụ na elu-okpomọkụ retort "nkwado".

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A na-ahọrọ akwa ọbọgwụ nnu nnu, kpochaa, wee kechie ya na ụrọ apịtị nke ọma na-etinye ya n'ime akpa pickling maka pickling, nke mere na ọ na-atọ ụtọ nke ọma, a na-emecha pickling, a ga-ehicha ya maka nkwakọ ihe na-ekpo ọkụ, tinye ya n'ime nkata sterilization, wee tinye ya n'ime nnukwu okpomọkụ sterilization autoclave maka sterilisation, nke a na-ejikarị eme ihe na mmiri mmiri. sterilization nke ngwaahịa adịghị mkpa ka ịhazi ya, arụmọrụ ọrụ dị elu. Ọzọkwa, ngwaahịa ahụ na-emikpu kpamkpam n'ime mmiri sterilization, mmetụta nkesa okpomọkụ dị mma, ọkụ na-ebufe ngwa ngwa ngwa ngwa, nke nwere ike inyere aka ka a na-esi nri nnu nnu duck, àkwá ọbọgwụ salted mgbe sterilization dị elu nwere ísì siri ike, ọdịdị dị mma na agba, na uto na-esi ísì ụtọ ma e jiri ya tụnyere ndị nkịtị pickled. A na-eme ka akwa ọbọgwụ nnu na-ekpo ọkụ na-ekpochapụ site na ntinye mmiri nke imikpu mmiri, na nkwakọ ngwaahịa adịghị mfe ịkwanye n'ọnụ ma mara mma karị. N'ihi na elu okpomọkụ kpo oku, mee ngwangwa na evaporation nke mmiri na salted ọbọgwụ nsen, na usoro nke ripening nke mere na ihendori mma banye n'ime salted ọbọgwụ àkwá, melite àgwà salted ọbọgwụ nsen, na-akwalite guzobe nke pụrụ iche ụtọ.

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Mgbe elu-okpomọkụ igba ogwu nke salted ọbọgwụ nsen, elu-okpomọkụ igba ogwu usoro bụghị naanị enwekwu ekpomeekpo na udidi nke salted ọbọgwụ nsen, kamakwa gbatịrị shelf ndụ nke ngwaahịa. High-okpomọkụ igba ogwu technology na-adịbeghị anya maka miri nhazi nke egg ngwaahịa na-arụ ọrụ dị mkpa, ma ọ bụrụ na ị nwekwara akwa ngwaahịa akwa okpomọkụ sterilization mkpa, bịa na kpọtụrụ m!


Oge nzipu: Nov-28-2023